Presentation
of the Food
“It’s so beautifully
arranged on the plate – you know someone’s fingers have
been all over it.”
People
eat with their eyes, so we pay particular attention to how our
food is presented. I am not an “ambiance,” kind
of guy…however, I am keenly aware of the importance of
the overall presentation of our food.
For all our events, we use the services of a “Food Stylist”
to coordinate the perfect arrangement for our appetizers and
hors d’oeuvres. Whether we use white plates with beautiful
flowers, or specialty carved cedar planks, we are attentive
to every detail so you and your guests will give us high marks
for the way we present our food.
|
|
Our food stylist can also assist you with the selection of the perfect
decorative arrangements for the buffet and seating tables.
IMPECCABLE SERVICE
We want you to relax and enjoy your own party. Be assured that we
can, and will, take care of every detail of the event. We can handle
just the food, or anything you desire: rentals, bar tending and
supplies, decorations, entertainment, invitations, you name it…we
take care of you.
In addition to the incredible taste and overall presentation of
our food, we acutely focus on our personnel. How many times have
you gone to a party and have been served by less than personable
or attentive staff?
We pride ourselves on choosing a staff that are both bright and
charming; and we provide them with specific training and guidelines
to enhance your party atmosphere while remaining seamless among
your guests.
And our kitchen staff will leave your kitchen even cleaner than
the way we found it…we even sweep and mop your floors before
we turn down the kitchen lights and depart.
COSTS & FEES
Once a
menu is selected, we will provide you with the per person food cost.
Below are related costs that may or may not apply to your party.
-
Fully Trained Bar Tender: $150 Flat Fee
-
Kitchen & Butler Staff: $20 per hour
-
On-Site Chef: $30 per hour
-
Rentals: Exact cost - No mark-up from rental company
-
Floral Arrangements: Exact cost – No mark-up
- Entertainment:
Exact cost - No mark-up
-
Beverages: Exact cost - No mark-up - $75 Pick-up & Delivery
Fee
-
Coffee & Tea Service: $50
 |
Small
Dinner Party
For 2 to 12 Guests
Chef Fee of $1000
plus cost of food
For parties above 12 –
per person cost |
No Down Payment Deposit Is Required
All Invoices Are Due In Full The Following Business Day
|
